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Cozy Hearty White Pasta e Fagioli Soup: Best Easy Recipe

white pasta e fagioli soup - featured image

A quick and comforting soup made with creamy white beans, ditalini pasta, and a savory herb-infused broth. Ready in about 30 minutes, this cozy meal is perfect for busy weeknights and uses simple pantry staples.

Ingredients

Scale
  • 2 tablespoons extra virgin olive oil
  • 1 medium yellow onion, diced
  • 4 cloves garlic, minced
  • 2 medium carrots, diced
  • 2 stalks celery, diced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes (optional, for heat)
  • 2 cans (15 oz each) cannellini beans, drained and rinsed
  • 4 cups vegetable or chicken broth (low-sodium preferred)
  • 1 cup ditalini pasta
  • 1/2 cup freshly grated Parmesan cheese, plus more for serving
  • 1/4 cup fresh parsley, chopped, for garnish
  • Salt and black pepper to taste

Instructions

  1. Heat the olive oil in a large pot over medium heat. Add the diced onion, carrots, and celery. Cook for 5-7 minutes, stirring occasionally, until softened and the onion is translucent.
  2. Add the minced garlic, dried oregano, dried thyme, and red pepper flakes (if using). Stir constantly for about 30 seconds until fragrant.
  3. Pour in the broth and add the drained and rinsed cannellini beans. Bring to a boil over high heat, then reduce to a gentle simmer. Cook for 5 minutes.
  4. Add the ditalini pasta and stir well. Cook according to package directions for al dente pasta, usually about 8-10 minutes, stirring occasionally.
  5. Turn off the heat. Stir in the freshly grated Parmesan cheese until melted.
  6. Taste and adjust seasoning with salt and black pepper.
  7. Ladle the soup into bowls and top with fresh parsley and extra grated Parmesan. Serve hot.

Notes

For a creamier texture, mash about half a cup of the beans with a fork before adding them to the pot. If meal-prepping, cook the pasta separately and add it to individual servings to prevent it from absorbing too much liquid. The soup thickens as it sits; add a splash of broth or water when reheating.

Nutrition

Keywords: pasta e fagioli, white bean soup, Italian soup, easy soup recipe, 30-minute meal, cozy soup, vegetarian soup