This easy cowboy bark is a no-bake, sweet and salty dessert made with crunchy pretzels, rich chocolate, and a sprinkle of flaky sea salt. Ready in 15 minutes, it’s perfect for parties, gifting, or a quick treat.
Toast nuts and coconut at 350°F for 5-7 minutes for extra flavor. Work quickly once chocolate is melted. Store in an airtight container in the refrigerator for up to 2 weeks or freeze for up to 3 months.
Keywords: cowboy bark, no-bake dessert, sweet and salty, chocolate bark, easy dessert, party snack, homemade gift