A quick and easy fresh Caprese salad stuffed inside ripe avocados, combining creamy avocado, juicy cherry tomatoes, fresh mozzarella, and basil for a light yet satisfying lunch.
Use ripe but firm avocados to hold shape. Assemble just before serving to prevent browning. A light drizzle of balsamic glaze is enough to balance flavors. Optional additions include crushed red pepper flakes for heat or lemon juice to brighten flavors. For dairy-free, substitute mozzarella with vegan cheese.
Keywords: Caprese salad, stuffed avocado, healthy lunch, easy salad, fresh mozzarella, cherry tomatoes, basil, balsamic glaze, quick recipe, vegetarian