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Tropical Raspberry Colada: Easy Coconut Pineapple Bliss

Tropical Raspberry Colada - featured image

A quick and easy tropical drink that combines frozen raspberries, pineapple, and coconut milk for a creamy, refreshing treat. Perfect for summer gatherings or a mini vacation in a glass.

Ingredients

Scale
  • 1 cup frozen raspberries (about 140g)
  • 1 cup frozen pineapple chunks (about 165g)
  • 1/2 cup canned coconut milk (120ml)
  • 1/4 cup unsweetened coconut cream (60ml)
  • 2 oz white rum (60ml, optional)
  • 12 tablespoons honey or agave nectar, to taste
  • 1 tablespoon fresh lime juice (15ml)
  • 1/2 cup ice cubes (about 80g, optional, if using fresh fruit)
  • For garnish: toasted coconut flakes, fresh raspberry, pineapple wedge, tiny paper umbrella (optional)

Instructions

  1. Prep your ingredients: Measure out frozen raspberries and pineapple chunks. If using fresh fruit, add about 1/2 cup of ice cubes. Squeeze fresh lime juice.
  2. Layer in the blender: Start with liquids—coconut milk, coconut cream, lime juice, and rum (if using). Add honey or agave. Then add frozen fruit.
  3. Blend until smooth: Start on low speed for 10 seconds, then high for 30-45 seconds until thick and creamy. Adjust consistency with more coconut milk or water if needed.
  4. Taste and adjust: Add more honey if needed, more lime juice if too sweet, or more coconut cream for extra coconut flavor.
  5. Prepare glasses: Moisten rim with lime wedge and dip in toasted coconut flakes if desired.
  6. Pour and serve: Divide mixture between two glasses. Garnish with pineapple wedge, raspberry, toasted coconut, and umbrella if using.
  7. Enjoy immediately: Best served fresh. If it separates, give it a quick stir.

Notes

Use frozen fruit for best texture without dilution. Start with 1 tablespoon honey and adjust to taste. Fresh lime juice is essential for brightness. Always secure blender lid tightly to avoid mess. For a non-alcoholic version, omit rum. For a frozen treat, pour into popsicle molds and freeze.

Nutrition

Keywords: raspberry colada, coconut pineapple bliss, tropical drink, easy cocktail, summer drink, frozen drink, vegan, gluten-free